APA Style
Nisa, Sindy Khomsyatun, Mubarok, M Husni. (2022).
PENGARUH ISLAMIC PRODUCT QUALITY, FOOD & BEVERAGE QUALITY DAN CUSTOMER EXPERIENCE TERHADAP CONSUMER LOYALTY PADA UMKM SATE & GULAI KAMBING MBAK IDA SATIBI SARDJO (Cet.1).
Kudus :
IAIN Kudus.
Chicago Style
Nisa, Sindy Khomsyatun, Mubarok, M Husni.
PENGARUH ISLAMIC PRODUCT QUALITY, FOOD & BEVERAGE QUALITY DAN CUSTOMER EXPERIENCE TERHADAP CONSUMER LOYALTY PADA UMKM SATE & GULAI KAMBING MBAK IDA SATIBI SARDJO.
Cet.1
Kudus :
IAIN Kudus,
2022.
Skripsi.
MLA Style
Nisa, Sindy Khomsyatun, Mubarok, M Husni.
PENGARUH ISLAMIC PRODUCT QUALITY, FOOD & BEVERAGE QUALITY DAN CUSTOMER EXPERIENCE TERHADAP CONSUMER LOYALTY PADA UMKM SATE & GULAI KAMBING MBAK IDA SATIBI SARDJO.
Cet.1
Kudus :
IAIN Kudus,
2022.
Skripsi.
Turabian Style
Nisa, Sindy Khomsyatun, Mubarok, M Husni.
PENGARUH ISLAMIC PRODUCT QUALITY, FOOD & BEVERAGE QUALITY DAN CUSTOMER EXPERIENCE TERHADAP CONSUMER LOYALTY PADA UMKM SATE & GULAI KAMBING MBAK IDA SATIBI SARDJO.
Cet.1
Kudus :
IAIN Kudus,
2022.
Skripsi.